Teochew Cuisine Restaurant. (132 Bukit Batok West Ave 6) - Islandwide

Batang Sliced Fish Soup 巴丹鱼片汤

Batang Sliced Fish Cu Mi Fen 巴丹鱼片粗米粉

Batang Sliced Fish You Mi Fen 巴丹鱼片幼米粉

Batang Sliced Fish Mian Xian 巴丹鱼片面线

Batang Sliced Fish Porridge 巴丹鱼片粥

Salted Egg Pork Dumpling

Dry Chilli Fried Chicken Dice 宫保鸡丁

Spicy diced chicken stir-fried with vegetables and peanuts in a flavorful sauce.

Sweet & Sour Pork 咕噜肉

Deep-fried pork drenched in a thick, sweet & sour glaze. Served with rice

Claypot Seafood Tofu 海鲜豆腐煲

A savory claypot dish featuring seafood and soft tofu in a flavorful broth.

Fried Kai Lan with Tee Poh Fish 地脯炒芥兰

Stir-fried leafy greens with dried fish, offering a savory and aromatic flavor profile.

Stir-fried Kai Lan 清炒芥兰

Stir-fried leafy greens with garlic, offering a vibrant and nutritious flavor profile.

Shrimp Omelette 虾仁煎蛋

Chinese style fluffy omelette with shrimps

Pickled Radish Omelette 菜脯煎蛋

Savory omelette with tangy pickled radish, offering a delightful blend of flavors.

Seafood Fried Kuey Teow 海鲜炒果

Stir-fried flat rice noodles with seafood, vegetables, and savory sauce, bursting with flavor.

Shrimp Fried Rice 虾仁炒饭

Stir-fried rice with succulent shrimp, vegetables, and savory seasonings for a delightful meal.

Salted Fish Fried Rice 咸鱼炒饭

Fluffy, savoury golden fried rice & stir-fried with salted fish

Yam Paste with Pumpkin & Gingko Nuts 金瓜白果芋泥

Creamy yam paste blended with sweet pumpkin and crunchy ginkgo nuts, a delightful dessert.

Minced Pork Omelette 肉碎煎蛋

Garoupa Porridge Pot 石斑粥

A comforting rice porridge with tender fish, garnished with herbs and spices.

Chinese Pomfret Porridge Pot 斗昌粥

A comforting rice porridge with tender fish, aromatic herbs, and savory broth.

Deep Stewed Tofu 红焖豆腐

Savory braised tofu in a rich, flavorful sauce with aromatic spices and vegetables.

Stir-fried Hong Kong Cabbage 蒜茸奶白

Stir-fried cabbage with garlic, offering a savory and aromatic flavor profile.

Seafood Fried Ee Fu Noodle 海鲜伊面

Stir-fried noodles with seafood, vegetables, and a savory sauce, offering rich flavors and textures.

Gold Fried Rice 黄金炒饭

A vibrant rice dish with golden color, mixed vegetables, and savory seasonings.

Taro Fried Rice 芋香炒饭

Savory fried rice with taro, vegetables, and aromatic seasonings for a delightful meal.

Kai Lan Fried Rice 芥兰炒饭

Stir-fried rice with tender Kai Lan, vegetables, and savory seasonings for a flavorful meal.

Radish Fried Kuey Teow 潮州菜脯炒果

Stir-fried rice noodles with radish, vegetables, and savory seasonings for a flavorful dish.

Teochew Ee Fu 炒伊面

Stir-fried egg noodles with vegetables, seafood, and a savory sauce, offering rich flavors.

Teochew Mee 炒米粉

Stir-fried rice noodles with vegetables and savory sauce, offering a delightful, flavorful experience.

Teochew Noodle 炒面线

Stir-fried noodles with vegetables, seafood, and a savory sauce, offering a delightful flavor experience.

Teochew Fried Rice 潮州炒饭

Stir-fried rice with vegetables, seafood, and aromatic seasonings, showcasing a flavorful, savory profile.

White Rice 白饭

Steamed white grains, fluffy and soft, perfect as a base for various dishes.

Pork Chop in Secret Recipe 秘制猪扒

Braised Duck 鸭

Tender duck slow-cooked in rich sauce, served with aromatic herbs and spices.

Duck Rice 鸭饭1人量

Savory rice topped with tender duck, accompanied by flavorful sauce and fresh vegetables.

Kway Chap 粿汁一套

Quarter Wing 鸭上庄

Crispy chicken wings glazed with a savory sauce, served with aromatic spices and herbs.

Quarter Drumstick 鸭下庄

Savory, tender chicken leg, marinated and roasted to perfection, served with flavorful dipping sauce.

Lu Shi Quan Bing 卤水全拼

Lime Juice 酸柑水

Improve immunity, reduce health risks and promote healthy skin all at once while drinking freshly pressed and delicious lime juice

Barley 薏米水

A traditional concoction that is a perfect dose of health. Contains tocols, antioxidants that lowers cholesterol and clear artery blockages.

Green Tea 绿茶

Contains natural antioxidants that boosts one's immune system

Coke 可乐

Coca-cola classic is the world’s favorite soft drink & has been enjoyed since 1886